Andes Chocolate Ingredients. Place dark chocolate in a. Whisk together the dry ingredients.

He changed the name of the mints in 1950 but maintained. Place dark chocolate in a. Preheat the oven to 350 degrees f.
Andes Chocolate Ingredients. Place dark chocolate in a. Whisk together the dry ingredients.

He changed the name of the mints in 1950 but maintained. Place dark chocolate in a. Preheat the oven to 350 degrees f.
Tootsie roll, tootsie pop, charms blow pop, mason dots, andes, sugar daddy, charleston chew, dubble. Add your dry ingredients to the. In a large bowl using a hand mixer, cream together butter, powdered sugar, and peppermint extract until light and fluffy.
Cream the butter and sugar. The andes baking chips are a seasonal item. Place dark chocolate in a.
Sift the flour, cocoa powder, baking soda and salt into a medium bowl and set. Web many of these ingredients are required to increase the shelf life of the product and improve the flavor that disappears when food is not fresh. Beat in the eggs and extracts.
Whisk together the dry ingredients. Put the ½ cup butter into a 9x9 pan;. Preheat the oven to 350 degrees f.
Bake the cake according to the. Prepare the baking dish by greasing it and giving it a dusting of flour. On high, microwave 45 seconds.